News & Events

                      The Admissions Team and Chef's are getting into the holiday spirit and they want to share it with you. ACI will be hosting a special "Holiday Open House" on December 7, 2013. There will be Hot apple cider, eggnog as well as special treats baked

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      On November 2, 2013 Arizona Culinary Institute will be holding a “Bake Sale.” All  proceeds will go to benefit the national Share Our Strengths NO KID HUNGRY Initiative. This is also in coordination with The American Culinary Federation, The Arizona Chefs Association and the Food Network. You can use the order form on

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Here are some pictures from the sold out Offals and Oddballs class held during Open House on 10/12/2013 Chef Wolf demonstrated how to cook and serve Veal Tongue, Pork Cheeks and Veal Sweetbreads. Thanks to all of the students that attended

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                        Basic Culinary Arts I Day 7 - Bound Salad day.

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Here are a few things are students are making today. [gallery link="file" ids="1173,1171,1172,1170,1169,1164,1165,1166,1167,1168,1163,1162,1161,1160,1159"]

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Here is a list of the scheduled Job Fairs All Job Fairs are open to Arizona Culinary Institute Students and Alumni Place: Arizona Culinary Institute Management Class Room "unless specified otherwise" Time: 2:00 pm "unless specified otherwise" Contact Bruce Sandground [email protected] for more information October Tuesday, 10/1/2013 Sanctuary Resort Wednesday 10/2/2013 Casino Arizona Thursday 10/3/2013 Twisted

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Back for 2 nights only in September duJour Restaurants popular Gastro Menu. Call now to reserve your spot 480-603-1066 or email [email protected] [video wmv="https://azculinary.edu/wp-content/uploads/2013/09/gastro-new.wmv"][/video]

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9/7/2013 Advanced Truffles-Chef DeWitt        $10 Students will learn how to roll, shape, coat and garnish truffles. Location: Advanced Baking Classroom  8:30-12:30   9/14/2013 Sushi-Chef Villarico             $15 Students will learn the technique's of Sushi making including rice cookery. Students will make their own sushi Location: Basic Baking Classroom  8:30-12:30   10/12/2013 Offals and Oddballs -

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"Do you dream of attending culinary school? Or are you about to enter your first semester of culinary school this Fall/Winter? Producers are looking for potential culinary students with an interesting story to tell… If you are about to enter a culinary or pastry program, or if you dream of doing so, then we want to

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These students have achieved both Culinary Excellence by maintaining;  perfect attendance, 4.0 grade point average and a vote by their instructors. January  2015 Kenneth Chu December  2014 Laura Callan November 2014 Mia McNulty October 2014 Evan Kenmore September 2014 Julie Mitchell August 2014 Rebekah Swift July 2014 Sterling Rojo June 2014 Westley Castle May 2014 Mark

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