Arizona Culinary Institute offers several start dates per academic calendar year. The day program has 8 starts a year (about every 6 weeks). The evening program has 4 starts per year.
2020 Day CABRM Diploma Program Start Dates
30 week Diploma Program in Culinary Arts, Baking and Restaurant Management (CABRM)
January 6, 2020
February 18, 2020
March 30, 2020
May 11, 2020
July 6, 2020
August 17, 2020
September 28, 2020
November 9, 2020
2020 Night CABRM Diploma Program Start Dates
40 week Diploma Program in Culinary Arts, Baking and Restaurant Management (CABRM)
February 18, 2020
April 20, 2020
July 6, 2020
September 28, 2020
2020 Day Program Culinary Certificate Start Dates
9
week Certificate Program in Culinary Arts
January 6, 2020
February 18, 2020
March 30, 2020
May 11, 2020
July 6, 2020
August 17, 2020
September 28, 2020
November 9, 2020
2020 Day Program Baking and Pastry Certificate Start Dates
9
week Certificate Program in Baking and PastryJanuary 6, 2020
February 18, 2020
March 30, 2020
May 11, 2020
July 6, 2020
August 17, 2020
September 28, 2020
November 9, 2020
