Program Start Dates

AM Diploma in Culinary Arts, Baking and Restaurant Management (30 Weeks)

Start Date                             End Date
January 4, 2021             July 30, 2021
February 16, 2021        September 24, 2021
March 29, 2021             November 5, 2021
May 10, 2021                  December 17, 2021
July 5, 2021                      February 11, 2022
August 16, 2021            March 25, 2022
September 27, 2021    May 6, 2022
November 8, 2021       June 17, 2022

Certificate Program in Culinary Arts or Baking and Pastry Certificate (9 Weeks)

Start Date                            End Date
January 4, 2021              March 5, 2021
February 16, 2021          April 16, 2021
March 29, 2021               May 28, 2021
May 10, 2021                    July 23, 2021
July 5, 2021                       September 3, 2021
August 16, 2021             October 15, 2021
September 27, 2021     November 24, 2021 
November 8, 2021        January 21, 2022

Diploma Program in Culinary Arts, Baking and Restaurant Management (40 Weeks)
Start Date                           End Date
February 16, 2021           December 3, 2021
July 5, 2021                         April 22, 2022
September 27, 2021      July 29, 2022

Certificate Program in Culinary Arts or Baking and Pastry (14 Weeks)

Start Date                              End Date
February 16, 2021           May 17, 2021
July 5, 2021                        October 1, 2021
September 27, 2021     January 11, 2022