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The Latest for our Blog

A Note From the Executive Chef July 2021

A Note From the Executive Chef July 2021

ACI News Letter:  July 2021 From the Chef Christopher Wolf, ccc, cce, csw, cpi Arizona Culinary Institutes Executive Chef Hello to my extended ACI Family.  I hope this newsletter find

Instructor Profile 2021

Instructor Profile 2021

Hello from Chef Allison Newton and the flour filled Bakeshop at Arizona Culinary Institute! I have always been excited to share my passion for all things baking, cooking, and science with anyone a

A note From the Executive Chef May 2021

A note From the Executive Chef May 2021

May 2021 Hello ACI family!  I wanted to make a few quick announcements from campus:    First of all, if ANY of you are looking for work, need a job, or having a tough time finding employmen

Located in Scottsdale, in the Northeast Phoenix Valley, the Arizona Culinary Institute's program is made to be efficient. Your culinary school experience is designed to make good use of your time and resources in an 8 month diploma program. Our philosophy is simple: students learn best in small groups, receiving personal attention from seasoned instructors. And with ongoing events and happenings, we've built a real community of people passionate about cooking. With a variety of financial aid options available, we encourage prospective students to take a tour and apply to join us at the Arizona Culinary Institute.