Small classes. Real kitchens.
Industry-level training in just 8 month diploma program.
New Classes Start
January 4 2027
8-MONTH DIPLOMA
Get career-ready, faster.
HANDS-ON TRAINING
Learn in professional kitchens.
SCOTTSDALE, ARIZONA
Train in the heart of the industry.
A culinary education with purpose
Train for the Career
You Want
At Arizona Culinary Institute, you’ll train in real kitchens with experienced chefs, gain practical skills, and prepare for a rewarding career in the culinary and hospitality industry.
Student Story
Real People, Real Progress
” It was an amazing experience & I would recommend ACI to anyone.”
-Aaron Connor
Two Programs. A World of Opportunity.
Master classic techniques, global flavors, and modern culinary skills in a hands-on, immersive program.
Develop expert baking and pastry skills, from artisan breads to elegant desserts, in our professional kitchens.
A DIFFERENCE YOU CAN TASTE
Industry-Focused Training
Experienced chefs. Real-world insights.
Practice, create, and build confidence.
Resume help, externships, and job placement guidance.
Train in Scottsdale, Arizona, a hub for culinary excellence.
ADMISSIONS AT ACI
A Clear Path to Your Culinary Career
From application to your first day in the kitchen, our admissions team is here
to guide you every step of the way.
Come a check out our Kitchens and meet some of the Chefs.
Explore tuition, financing options, and scholarships.
Get requirements, deadlines, and next steps.
FROM THE ACI JOURNAL
Stories, Tips & Inspiration
FOLLOW @ ARIZONACULINARYINSTITUTE
Life at ACI
