Uncategorized Archives

  • 10
  • Apr2018

Graduation May 2018

Graduation May 2018
Arizona Culinary Institutes 2018 Spring Graduation Ceremony Date: Thursday May 31, 2018 Time: Registration 12:00 Ceremony 1:00 PM Location: McDowell Mountain Community Church 10700 N. 124th Street (Shea Blvd and 124th Street) Scottsdale, AZ. 85259 Cocktail Reception: Time: 2:00-3:00 Location: Arizona Culinary Institute 10585 N 114th Street, Ste. 401, Scottsdale, AZ. 85259 Contact Susan Lane, Registrar,

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  • 31
  • Jan2018

March 8, 2018 Wine Flight School at duJour

March 8, 2018 Wine Flight School at duJour
This Event is Sold Out Join Arizona Culinary Institute's Chef Eric Naddy and the students of ACI as they present a wine tasting event in du Jour. Chef Naddy will be preparing his version of barbecue items paired with wines selected by ACI's Sommelier's. This is a four course wine tasting menu. Date: Thursday March 8,

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  • 21
  • Dec2017

A note From The Executive Chef December 2017

A note From The Executive Chef December 2017
Hello ACI Family, and welcome to the end of another year. I hope your Thanksgiving holiday was wonderful, and if you “took the wheel” in the kitchen this year, I hope your culinary school training helped out, and you cooked the best Thanksgiving dinner that your friends, families, or customers have ever had! Our students will

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  • 27
  • Oct2017

A Note From The Executive Chef October 2017

A Note From The Executive Chef October 2017
Happy Halloween everyone! I wanted to kick off this month’s newsletter with a big “thank you” to everyone that was involved with our ACI Family Day and 5k Fun-run at our October 14th open house.  It was a wonderful event.  Whether you showed up to work, play, run, or eat, we appreciate everyone that took the

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  • 17
  • Oct2017

Tribute to Mary Elaine’s a Special Dinner Event

Tribute to Mary Elaine’s a Special Dinner Event
Do you remember Mary Elaine's at the Phoenician Resort? The Mobil 5 star rated restaurant. Did you know that 2 instructors at Arizona Culinary Institute worked there? Arizona Culinary Institutes Executive Chef Christopher Wolf, and James Baker both worked there under great Chefs Alex Stratta and Bradford Thompson. Well on Saturday November 18, 2017 Chef Wolf

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