News Archives

  • 30
  • Nov2011

Chef Tracy DeWitt joins Arizona Culinary Institute

Arizona Culinary Institute is excited to announce the addition of Chef Tracy DeWitt to the faculty. Chef DeWitt will be teaching Advanced Baking and Pastry beginning January 9, 2012.     Bio: Chef Tracy DeWitt started her baking career in a French-Viennese pastry shop in northern New Jersey when she was fifteen years old. She graduated

read more

  • 11
  • Aug2011

Casting Info for Next Food Network Star

My name is Christie Clothier and I am a casting assistant for Food Network Star, Food Network’s hugely successful culinary reality series. We are currently casting for season 8 and would like to inform you that we are holding an open casting call in Las Vegas on August 20, 2011.  I have attached a copy of our flyer that

read more

  • 03
  • Aug2011

Thirst for Knowledge | Pictures

Thirst For Knowledge Wine Education & Food Pairing Bruce Sandground, Management Instructor and Dave Woods, Marketing Director for Frank-Lin Wine Distributor offer a four lesson wine education and food pairing program, after school and free to all students.  The first class discusses white wine production and different varietal characteristics.  The students tasted four different wines from

read more

  • 13
  • Jun2011

Pictures from Open House | 6/11/2011

Here are some pictures from Saturdays "Open House" at Arizona Culinary Institute. ACI would like to thank Lady La from 101.5 JAMZ Radio Fook from KFMA Tucson Chef Villarico for holding the free fruit and vegetable carving class All the Faculty and Administration Staff Glaceau Beverages Monster Energy Drinks And all the ACI students who helped

read more

  • 08
  • Jun2011

Cooking Channel and Good Housekeeping in Search of a Healthy Host!

Hello, My name is Jennifer Dubin and I am a casting producer for a new cooking show with Cooking Channel and Good Housekeeping. We are currently in search of a healthy host and thought you might be helpful in spreading the word about our search! Attached, you will find a flyer that further details what we

read more