Posts tagged with arts institute

April 2016   Hello ACI family.  I wanted to take a moment to say “thank you”.  I am currently not teaching a class, which has given me plenty of time to catch up on all of my other Executive Chef-type-duties around here.  It’s also given me the time to sit back and watch…to see…to listen…to hear…and

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February 2016 From Chef Christopher Wolf, ccc, cce, cpi, csw and ACI's Executive Chef Hello cooks, chefs, culinarians, wine connoisseurs, and foodies. It’s time for one of our monthly updates again! After issuing student surveys, having a town-hall style meeting for students to voice opinions, and a lot of planning, the ACI Modernist Cooking Club has

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  Arizona Culinary Institute Spring 2016 Wine Flight Schools Join Arizona Culinary Institute Chefs and Students as they present the next in their series of Wine Flight Classes on Wednesday February 17, 2016 and Wednesday March 16, 2016. You're invited to eat, drink and be merry.This wine lover's happening features one seating at 6:30 p.m. promptly

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ARIZONA CULINARY INSTITUTE PROUDLY CELEBRATES CONSTITUTION DAY As the Labor Day holiday fades into our rear view mirror, here at Arizona Culinary Institute, we now joyfully celebrate Constitution and Citizenship Day, September 17, commemorating the formation and signing of the U.S. Constitution in Philadelphia on September 17, 1787 (Happy 228!!!), recognizing all who, are born in

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INTRODUCING THE 7th ANNUAL 2015 ACF ARIZONA MINOR’S CHEFS CHALLENGE CREATE ONE, TWO OR EVEN THREE COURSES USING ANY MINOR’S CHICKEN OR BEEF BASE ALONG WITH ADDITIONAL MINOR’S PRODUCTS. SIMPLE RULES YOU CREATE IT YOU SUBMIT IT BY JULY 1, 2015 IF YOU ARE PICKED AS A FINALIST BY OUR PANEL YOU COOK IT AT ARIZONA

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