Program Start Dates

Explore start dates and choose the class schedule that fits your life. Whether you’re ready for daytime or evening classes, your future begins here.

Find the Right Start Date for You

At Arizona Culinary Institute, we offer flexible options to match your schedule and career goals. Whether you’re looking for a traditional daytime schedule or the convenience of evening classes, we have a program start date that works for you. With multiple start dates throughout the year, you can begin your training when it’s most convenient for your life.

Flexible Schedules

Daytime and evening options available.

Multiple Start Dates

Start your journey when you're ready.

Career-Focused Training

Hands-on education for real-world success.

Diploma & Course Programs

2026/2027 Diploma AM & PM

Diploma in Culinary Arts, Baking, and Restaurant Management

side view of fettuccine alfredo with olive oil drizzle, created with generative ai

AM Diploma

 (32 weeks)

AM Diploma in Culinary Arts, Baking, and Restaurant Management
Monday–Friday, 8:00 a.m.–2:00 p.m

PM Diploma

 (40 weeks)

PM Diploma in Culinary Arts, Baking, and Restaurant Management (40 Weeks)
Monday–Thursday, 5:00 p.m.–11:00 p.m

2026/2027 AM Avocational Course in Basic Culinary Arts (8 Weeks)

2026/2027 AM Avocational Courses

Course in Basic Culinary Arts

 (8 Weeks)

Course in Baking & Pastry

 (8 Weeks)

2026/2027 PM Avocational Course in Basic Culinary Arts (10 Weeks)

2026/2027 PM Avocational Courses

10 Weeks

Female pastry chef decorates moist chocolate brownie with mint close-up

Course in Basic Culinary Arts

 (10 Weeks)

Course in Baking & Pastry

 (10 Weeks)

2026 Holidays and Breaks

(Campus is closed, Administrative offices open except for Holidays)

Ready to enroll at Arizona Culinary Institute?