Author Archive

  • 03
  • Jun2019

Maple and Ash Hiring Event June 4 & 5, 2019

Maple and Ash Hiring Event June 4 & 5, 2019
Now Hiring: Maple & Ash in Scottsdale to Host Hiring Event, June 4 & 5 Chef Danny Grant’s award-winning Chicago steakhouse to open at Scottsdale Waterfront this fall; seeking to hire 100 people for front & back of the house positions Who:       Business and food & drink reporters,local hospitality workers, and anyone else interested in applying

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  • 30
  • May2019

May 31, 2019 Graduation

May 31, 2019 Graduation
Congratulations to all the students who are graduating from Arizona Culinary Institute on Friday May 31, 2019

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  • 10
  • May2019

A Note from the Executive Chef May 2019

A Note from the Executive Chef May 2019
Hello Everyone, Summer is coming.  Bring on the heat!  It’s only a few weeks away…..if you haven’t started hydrating yet, now’s the time!  And, it’s just in time to welcome our newest incoming class that will be starting on Monday, May 20th.  No cooks in Arizona can truly ever “escape” the summer, but at least here

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  • 10
  • May2019

New PM Certificate Programs Offered

New PM Certificate Programs Offered
Arizona Culinary Institute now offers its popular Certificate Programs at night. Starting with its July 8, 2019 Class Start you can now enroll in the Certificate Programs at night. Call Admissions at 866-294-Chef (2433) for more information on how to enroll. PM Certificate Culinary ArtsDownload PM Certificate Baking and PastryDownload

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  • 27
  • Mar2019

A Note from the Executive Chef March 2019

A Note from the Executive Chef March 2019
“Happy Spring” everybody!  I hope the busy-season is treating you well.  Things here on campus are exciting as always.  We’re getting ready to take a week off from classes to celebrate Spring Break.  The campus will be open from 9-5 each day next week, but there will be no classes in session.  We will resume teaching

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