Posts tagged with going green

  • 11
  • Sep2014

Thank You Chef Kevin Binkley

[gallery ids="2118,2119,2120,2121,2122,2123,2124,2125,2126,2127,2128,2129,2130,2131,2132,2133,2134"] Thank you Chef Kevin Binkley This whole experience started in June 2014 on a Thursday night at Arizona Culinary Institute. The stars aligned for what was a spectacular food and wine event to benefit military students. A small army of ACI students and alumni directed by Chef Kevin Binkley coordinated by Executive Chef Christopher

read more

  • 12
  • Apr2014

Molecular Gastronomy Class 4-12-2014

Here are scenes from today's Molecular Gastronomy Class held during ACI,s open house. Special thanks to Chef Christopher Wolf, CCC, CCE, CPI, CSW ACI's Executive Chef for teaching the class. Thanks to all of the students who attended.   [gallery ids="1535,1536,1537,1538,1539,1540,1541,1542,1543,1544,1545,1546,1547,1548,1549,1550,1551,1552"]

read more

  • 26
  • Mar2014

A note from ACI’s Executive Chef Christopher Wolf. 3-2014

From Executive Chef Christopher Wolf, CCC, CEC, CPI, CSW March has been BUSY!  What an exciting month here at ACI!  Where to begin?  Well, we had our first ACI wine flight school, and it sold out way faster than expected.  We brought in 4 very cool wines (not your everyday stuff), and then paired 4 food

read more

  • 05
  • Nov2013

Holiday Open House 12/7/2013

                      The Admissions Team and Chef's are getting into the holiday spirit and they want to share it with you. ACI will be hosting a special "Holiday Open House" on December 7, 2013. There will be Hot apple cider, eggnog as well as special treats baked

read more

  • 30
  • Sep2013

What’s Happening at ACI 9/27/2013

Here are a few things are students are making today. [gallery link="file" ids="1173,1171,1172,1170,1169,1164,1165,1166,1167,1168,1163,1162,1161,1160,1159"]

read more