Posts tagged with chef wolf

  • 15
  • Jan2018

A Note from the Executive Chef January 2018

A Note from the Executive Chef January 2018
January 2018 Hello everyone, and Happy New Year! I hope you all enjoyed the holiday season. And NOW I hope you’re all ready for the busiest time of the year for the hospitality industry here in Arizona! We are freshly back from our Winter Break and ready for another great year here at ACI. I want

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  • 24
  • May2017

A Note from ACI’s Executive Chef, June 2017

A Note from ACI’s Executive Chef, June 2017
Greetings to my Arizona Culinary Institute extended family (that would include anyone taking the time to read this :o)!  I hope you’ve all had a lovely May. Du Jour is still open for dinner for a few more weeks.  We have our last dinner service on Tuesday, June 13th, so if you’d like to dine with

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  • 09
  • Dec2016

A Note From The Executive Chef November, December 2016

        Hello ACI family!  Welcome to the end of another fabulous year! I want to say congratulations to all of our students that graduated on Friday, December 2nd.  Graduation days are very proud days for us.  There’s such a great feeling in helping people open the door to their career and graduation is

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  • 29
  • Sep2016

A Note from ACI’s Executive Chef

A Note from ACI’s Executive Chef
Happy Fall everybody! We have survived another summer! It is so nice to finally feel the kitchens cooling down a little bit, and now we get to enjoy 8 months of amazing weather. The biggest thing on my mind right now is Saturday, October 15th. What’s happening that day you ask? Well, it’s our 2nd Annual

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  • 20
  • Jun2016

A Note From ACI’s Executive Chef June-2016

              ACI News Letter:  June 2016 From the Chef Christopher Wolf, ccc, cce, csw, cpi Hello from Arizona Culinary Institute! I hope you’re having a wonderful June thus far.  We are preparing for our summer shutdown which will happen over the week of the 4th of July. The office will

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