News Archives

  • 26
  • Apr2018

A Note from the Executive Chef April 2018

A Note from the Executive Chef April 2018
Hello ACI family and friends!  Believe it or not, I don’t have a whole lot of updates this month, so this installment of the newsletter should be short and sweet. Our next Open House is coming up this weekend.  I’ll be teaching my Molecular Gastronomy class.  As of today, there are still one or two spaces

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  • 07
  • Mar2018

A note from the Executive Chef March 2018

A note from the Executive Chef March 2018
Greetings Everyone Arizona sure is popular this time of year.  Between all the major events, the start of Spring Training, and the beautiful weather, AZ is definitely the place to be right now.  Hopefully business is good at all the restaurants you’re working at! We want to welcome our most recent class of day-program-students that joined

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  • 01
  • Feb2018

New Gift Cards for duJour Restaurant

New Gift Cards for duJour Restaurant
February 2018 Arizona Culinary Institute Now offers "Gift Cards" for dining in duJour Restaurant. These cards make great gifts for those who love dining in duJour. You can also reload the gift cards for more than a single use. Stop by and pick yours up today.

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  • 15
  • Jan2018

Wing Sauce Competition – Half Moon Windy City Sports Grill

Wing Sauce Competition – Half Moon Windy City Sports Grill
  Half Moon Windy City Sports Grill Announces Winners get cash prizes, free pound of wings every day for a year and their sauce featured on the menu   PHOENIX (Jan. 3, 2018) – Half Moon Windy City Sports Grill announced today that it’s once again seeking the Valley’s best home chef to share their wing sauce

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  • 15
  • Jan2018

A Note from the Executive Chef January 2018

A Note from the Executive Chef January 2018
January 2018 Hello everyone, and Happy New Year! I hope you all enjoyed the holiday season. And NOW I hope you’re all ready for the busiest time of the year for the hospitality industry here in Arizona! We are freshly back from our Winter Break and ready for another great year here at ACI. I want

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