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90% Job Placement Rates

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80% Hands-On Cooking Time

Instead of a classroom-focused program

8-Month Intensive Program

A complete curriculum

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The Latest for our Blog

A Day in Basque Country 3-9-2017

A Day in Basque Country 3-9-2017

  Arizona Culinary Institute's Alumnus, Chef Tandy Peterson Just returned from an internship at the 10th ranked best restaurant in the world located in Spain. She invites you to experien

Arizona Culinary Institute Adds 2

Arizona Culinary Institute Adds 2

Arizona Culinary Institute has added 2 Instructors to is Faculty. Returning is Chef Jennifer Sedig, CEPC Chef Sedig will be teaching both Basic Baking and Advanced Baking for the PM Students.

A Note from The Executive Chef January 2017

A Note from The Executive Chef January 2017

          Hello ACI family, and welcome to 2017!  We are back in full-swing here on campus and enjoying every second of it! We want to welcome all of ou

Located in Scottsdale, in the Northeast Phoenix Valley, the Arizona Culinary Institute’s program is made to be efficient. Your culinary school experience is designed to make good use of your time and resources in an 8 month diploma program. Our philosophy is simple: students learn best in small groups, receiving personal attention from seasoned instructors. And with ongoing events and happenings, we’ve built a real community of people passionate about cooking. With a variety of financial aid options available, we encourage prospective students to take a tour and apply to join us at the Arizona Culinary Institute.