Events Archives

  • 24
  • Jan2017

A Note from The Executive Chef January 2017

A Note from The Executive Chef January 2017
          Hello ACI family, and welcome to 2017!  We are back in full-swing here on campus and enjoying every second of it! We want to welcome all of our new day-program students that started on Monday, January 9th, and say how excited we are to start our new night-program students on Monday,

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  • 29
  • Sep2016

A Note from ACI’s Executive Chef

A Note from ACI’s Executive Chef
Happy Fall everybody! We have survived another summer! It is so nice to finally feel the kitchens cooling down a little bit, and now we get to enjoy 8 months of amazing weather. The biggest thing on my mind right now is Saturday, October 15th. What’s happening that day you ask? Well, it’s our 2nd Annual

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  • 02
  • Sep2016

A Note From ACI’s Executive Chef

A Note From ACI’s Executive Chef
Hello ACI family. I feel honored, yet again, to have the opportunity to update you on all-things-Arizona-Culinary in this newsletter. We have plenty of things going on to talk about, but perhaps that can wait. For this month’s installment, I find myself in a period of reflection. As many of you probably know, ACI recently had

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  • 08
  • Jun2016

Arizona Culinary Institute and Wynn Las Vegas

                    June 8, 2016 Arizona Culinary Institute has recently entered an agreement with the Wynn Las Vegas Resort to create an exciting Internship/employment opportunity for ACI students who need to complete their outside training or graduates looking for employment. There are still details being finalized, but ACI

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  • 06
  • Jun2016

Roca Brothers and Arizona Culinary Institute

Announcement:  El Cellar de Can Roca (Voted 2015 Best Restaurant in the WORLD) collaboration with Arizona Culinary Institute!  There are too many exciting details to possibly squeeze into a brief social media announcement, so here is a brief summary: The Roca Brothers and their staff will be in town in August hosting a series of “Pop-up”

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